"They have a Michelin star and it shows. Tiny petals of rabbit lion on top of rich, gamy risotto; tempura parcels of gurnard combine with lovely balsamic and olive oil dressing to make the ultimate upmarket fish and chips with vinegar. Hot orange and Grand Marnier soufflé to finish. Perfection rather than speed."
The Telegraph, March 2010
"5 star everthing. Well done to the owners of this place, you have got it spot on."
www.TripAdvisor.co.uk reviewer, May 2009
"I eat regularly at Restaurant 36. Having recently returned from Paris where I ate in several Michelin rated restaurants, I can honestly say this place wasn't bettered. They serve wonderful food, which is consistent and without the stuffy service of the other Michelin rated establishments I've tried. This is my favourite eating place."
www.Resturant-Guide.com reviewer, May 2008
"If you love fine cooking you will love 36 On The Quay. The cooking is technically superb - the chef displaying his skill with first-class ingredients, exciting flavours and great fun 'big night out' presentation."
www.TripAdvisor.co.uk reviewer, Feb 2008