fine dining, original food
quality service and great location
36 On The Quay is located in the picturesque fishing village of Emsworth with views across the harbour. The Restaurant is housed in 17th century building and designed with a feel of comfort and intimacy, tableware is set with a sense of luxury and combined with the friendly and efficient service is aimed to give customers a memorable culinary experience.
Our food is modern British European designed with creativity and originality with emphasis on fresh products, retaining the natural nutrients and healthy benefits they offer. Foraging is also part of our style and we source these natural ingredients from our local land and sea environments.
Restaurant 36 On the Quay also offers four en suite rooms and with it's picturesque harbour setting is perfect for that get away relaxing break. All Rooms feature individual characteristics of the historical building and are equipped with modern flat screen televisions, blue tooth docking stations, robes, toiletries, complimentary mineral water and tea & coffee making facilities.
Three courses inclusive price for 3 courses, appetiser, pre-dessert refresher and local made bread
The taster menu is designed to be varied and balanced with a clean cut simplicity.
Three courses £28.95 Two courses £23.95
Lunch tasting menu
£29.95 for 5 courses
June 21st - A Taste of Spain
Spain, one of Europe's most exciting food and wine destination and this four course menu with matching wines is an opportunity to see why, hosted by Alistar Gibson
May 26th - Winemakers Dinner - M.Chapoutier
Hosted by Matthieu Barrere and featuring wines from not just the Rhone Valley but also several of M. Chapoutier's vineyards in other regions of the world
July 6th and 7th july - A seafood Celebration
Following on from the success of Emsworth's famous lobster pot christmas tree this dinner celebrates our wonderful seafood, a four course dinner with wines to match.
16th and 17th November - Cloudy Bay Dinner
A four course dinner to celebrate the launch of this years release of Cloudy Bay Sauvignon Blanc
Meats, Eats, Drinks and Leaves: Around Hampshire and the Isle of Wight by penny ericson
A guide to eating out on the hampshire food scene, packed with delicious recipes and ideas, featuring 36 on the Quay restarurant with rooms.
Buy on the premises £26
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